In-flight Meals
In-flight meals refer to the food and beverages served to passengers during a flight. These meals can vary depending on the airline, the length of the flight, and the class of service. In-flight meals are typically prepared in advance and stored on the aircraft, and may include options for special dietary needs such as vegetarian, kosher, or gluten-free. In recent years, many airlines have started to charge for in-flight meals on shorter flights or in economy class, while still offering complimentary meals in business or first class. In-flight meals are an important aspect of the overall passenger experience and can contribute to passenger satisfaction and loyalty.
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